March 31: How HR transformed a 'challenged nonprofit' into a vibrant start-up This exec led the people side of a business transformation at FARE, the leading nonprofit representing the food allergy community. March 31: Number of the day: mental health risk Seven in 10 employees are at risk for mental health conditions. Here's what that means for […]

This exec led the people side of a business transformation at FARE, the leading nonprofit representing the food allergy community.

It's not just 'nice' that companies step up, one expert says. 'It's a business and economic imperative.'