Audrey Christophe
Audrey Christophe has directed human resources at The Royal Champagne, a Leading Hotel of the World, since its opening in 2018. She has helped build its award-winning culture and guided the company to win four great places to work awards. She holds a master's degree in Hotel Innovation Management and previously worked with the Fairmont group in Monaco, and as the head of Human Resources at a 5-star Relais & Châteaux hotel.
4 principles for HR success from the hospitality industry
Applying service principles to the people strategy can help companies attract and retain top talent.
